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X-WR-CALDESC:Events for Dine Fort Lauderdale
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DTSTART;TZID=America/New_York:20260326T180000
DTEND;TZID=America/New_York:20260326T220000
DTSTAMP:20260420T211614
CREATED:20251105T202853Z
LAST-MODIFIED:20251105T212001Z
UID:10000014-1774548000-1774562400@fortlauderdalemagazine.com
SUMMARY:2026 DINE Fort Lauderdale at Timpano
DESCRIPTION:Timpano Las Olas (“Timpano”)\, the 292-seat restaurant\, which has anchored Fort Lauderdale’s namesake Boulevard for more than 20 years\, reopened in August 2022. Part of the Tavistock Restaurant Collection\, the reimagined Timpano offers a bold approach to contemporary dining for guests who want to be surrounded by sophistication with a modern menu inspired by culinary heritage. The completely revamped menu was carefully created under the direction of Tavistock Restaurant Collection’s Vice President of Food & Beverage\, Michael Ferraro and will be executed by Executive Chef\, Omar Lorenzana\, and Corporate Pastry Chef\, Stuart Whitfield. Chef Ferraro and Chef Stuart developed the menu over the past year together\, a reunion of sorts for the duo who both shared kitchen-rank in several New York City restaurants. The new Timpano Las Olas offers a bold approach to contemporary Italian with modern twists on classic dishes\, an extensive wine list\, a rare whiskey program\, and unmatched craft cocktails. The restaurant also offers a private wine tasting room\, which doubles as a dining room. The room is home to an intimate dining table\, temperature-controlled wine refrigerators\, and audio-visual amenities. Beyond the interiors is a breathtaking outdoor patio (Il Giardino) that borrows inspiration from The Secret Garden\, replete with mirrors and all-weather coverings.
URL:https://fortlauderdalemagazine.com/dine/event/2026-timpano/
LOCATION:Timpano Las Olas\, 450 E Las Olas Blvd\, Fort Lauderdale\, FL\, 33301\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-timpano.jpg
ORGANIZER;CN="Fort Lauderdale Magazine":MAILTO:dine@flmag.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260226T180000
DTEND;TZID=America/New_York:20260226T220000
DTSTAMP:20260420T211614
CREATED:20251105T202924Z
LAST-MODIFIED:20260223T202229Z
UID:10000015-1772128800-1772143200@fortlauderdalemagazine.com
SUMMARY:2026 DINE Fort Lauderdale at The Capital Grille
DESCRIPTION:The Capital Grille’s part of the growing group elevating the dining scene at the Galleria. Their guests know them for their expertly prepared dry-aged steaks\, which are hand-cut by the restaurant’s in-house butcher\, as well as a diverse menu of fresh seafood and classic appetizers with a twist.
URL:https://fortlauderdalemagazine.com/dine/event/2026-capital/
LOCATION:The Capital Grille\, 2430 E Sunrise Blvd\, Fort Lauderdale\, FL\, 33304\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-cap-grille.jpg
ORGANIZER;CN="Fort Lauderdale Magazine":MAILTO:dine@flmag.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260129T180000
DTEND;TZID=America/New_York:20260129T220000
DTSTAMP:20260420T211614
CREATED:20251105T202934Z
LAST-MODIFIED:20260120T205717Z
UID:10000016-1769709600-1769724000@fortlauderdalemagazine.com
SUMMARY:2026 DINE Fort Lauderdale at Morton's
DESCRIPTION:Morton’s The Steakhouse in Fort Lauderdale is located in the heart of downtown Fort Lauderdale\, just one block from the famous Las Olas Blvd. shopping district. Crisp linens\, superior service and delicious food prepared to perfection create an experience you won’t soon forget. Morton’s boasts a stunning main dining room where guests can indulge in USDA prime-aged beef\, succulent seafood\, steakhouse sides\, decadent desserts and an extensive wine collection. Signature Mortini’s and Bar Bites can be enjoyed in Bar 12-21 and on the scenic outdoor patio.  Every detail\, from the remarkable menu to the seamless service\, makes Morton’s the classic dining experience.
URL:https://fortlauderdalemagazine.com/dine/event/2026-mortons/
LOCATION:Morton’s The Steakhouse\, 500 E Broward Blvd Suite 127\, Fort Lauderdale\, FL\, 33394\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-mortons.jpg
ORGANIZER;CN="Fort Lauderdale Magazine":MAILTO:dine@flmag.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250508T180000
DTEND;TZID=America/New_York:20250508T220000
DTSTAMP:20260420T211614
CREATED:20240903T170344Z
LAST-MODIFIED:20251105T211922Z
UID:10000006-1746727200-1746741600@fortlauderdalemagazine.com
SUMMARY:2025 DINE Fort Lauderdale Fusion Experience at The Grateful Palate
DESCRIPTION:Our Ultimate Wine Pairing Experience. 5 Chefs\, 5 Courses\, 5 Wine Pairings. The series culminates in this “Fusion Experience” event where all DINE Fort Lauderdale partners come together for one evening showcasing a treasure trove of culinary delights. The event will feature an auction to benefit the Emeril Lagasse Foundation.
URL:https://fortlauderdalemagazine.com/dine/event/2025-grateful-palate/
LOCATION:The Grateful Palate Catering & Events\, 3003 NE 32nd Ave\, Fort Lauderdale\, FL\, 33308\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-grateful-palate.jpg
ORGANIZER;CN="Fort Lauderdale Magazine":MAILTO:dine@flmag.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250417T180000
DTEND;TZID=America/New_York:20250417T220000
DTSTAMP:20260420T211614
CREATED:20240903T174629Z
LAST-MODIFIED:20251105T211916Z
UID:10000010-1744912800-1744927200@fortlauderdalemagazine.com
SUMMARY:2025 DINE Fort Lauderdale at Truluck's
DESCRIPTION:Truluck’s is a distinguished seafood and steak restaurant celebrated for its commitment to fresh\, sustainable ingredients. Offering a refined dining experience\, Truluck’s combines the richness of prime steaks with the finest seafood selections. The restaurant is praised not only for its exquisite cuisine but also for its warm\, inviting atmosphere and attentive service.
URL:https://fortlauderdalemagazine.com/dine/event/2025-trulucks/
LOCATION:Truluck’s Ocean’s Finest Seafood & Crab\, 701 N Fort Lauderdale Beach Blvd\, Fort Lauderdale\, FL\, 33304\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-trulucks.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250320T180000
DTEND;TZID=America/New_York:20250320T220000
DTSTAMP:20260420T211614
CREATED:20240903T174551Z
LAST-MODIFIED:20251105T211927Z
UID:10000008-1742493600-1742508000@fortlauderdalemagazine.com
SUMMARY:2025 DINE Fort Lauderdale at Timpano
DESCRIPTION:Timpano Las Olas (“Timpano”)\, the 292-seat restaurant\, which has anchored Fort Lauderdale’s namesake Boulevard for more than 20 years\, reopened in August 2022. Part of the Tavistock Restaurant Collection\, the reimagined Timpano offers a bold approach to contemporary dining for guests who want to be surrounded by sophistication with a modern menu inspired by culinary heritage. The completely revamped menu was carefully created under the direction of Tavistock Restaurant Collection’s Vice President of Food & Beverage\, Michael Ferraro and will be executed by Executive Chef\, Omar Lorenzana\, and Corporate Pastry Chef\, Stuart Whitfield. Chef Ferraro and Chef Stuart developed the menu over the past year together\, a reunion of sorts for the duo who both shared kitchen-rank in several New York City restaurants. The new Timpano Las Olas offers a bold approach to contemporary Italian with modern twists on classic dishes\, an extensive wine list\, a rare whiskey program\, and unmatched craft cocktails. The restaurant also offers a private wine tasting room\, which doubles as a dining room. The room is home to an intimate dining table\, temperature-controlled wine refrigerators\, and audio-visual amenities. Beyond the interiors is a breathtaking outdoor patio (Il Giardino) that borrows inspiration from The Secret Garden\, replete with mirrors and all-weather coverings.
URL:https://fortlauderdalemagazine.com/dine/event/2025-timpano/
LOCATION:Timpano Las Olas\, 450 E Las Olas Blvd\, Fort Lauderdale\, FL\, 33301\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-timpano.jpg
ORGANIZER;CN="Fort Lauderdale Magazine":MAILTO:dine@flmag.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250220T180000
DTEND;TZID=America/New_York:20250220T220000
DTSTAMP:20260420T211614
CREATED:20240903T174648Z
LAST-MODIFIED:20251105T211912Z
UID:10000011-1740074400-1740088800@fortlauderdalemagazine.com
SUMMARY:2025 DINE Fort Lauderdale at The Capital Grille
DESCRIPTION:The Capital Grille’s part of the growing group elevating the dining scene at the Galleria. Their guests know them for their expertly prepared dry-aged steaks\, which are hand-cut by the restaurant’s in-house butcher\, as well as a diverse menu of fresh seafood and classic appetizers with a twist.
URL:https://fortlauderdalemagazine.com/dine/event/2025-capital-grille/
LOCATION:The Capital Grille\, 2430 E Sunrise Blvd\, Fort Lauderdale\, FL\, 33304\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-cap-grille.jpg
ORGANIZER;CN="Fort Lauderdale Magazine":MAILTO:dine@flmag.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250116T180000
DTEND;TZID=America/New_York:20250116T220000
DTSTAMP:20260420T211614
CREATED:20240903T174617Z
LAST-MODIFIED:20251105T211908Z
UID:10000009-1737050400-1737064800@fortlauderdalemagazine.com
SUMMARY:2025 DINE Fort Lauderdale at Morton's
DESCRIPTION:Morton’s The Steakhouse in Fort Lauderdale is located in the heart of downtown Fort Lauderdale\, just one block from the famous Las Olas Blvd. shopping district. Crisp linens\, superior service and delicious food prepared to perfection create an experience you won’t soon forget. Morton’s boasts a stunning main dining room where guests can indulge in USDA prime-aged beef\, succulent seafood\, steakhouse sides\, decadent desserts and an extensive wine collection. Signature Mortini’s and Bar Bites can be enjoyed in Bar 12-21 and on the scenic outdoor patio.  Every detail\, from the remarkable menu to the seamless service\, makes Morton’s the classic dining experience.
URL:https://fortlauderdalemagazine.com/dine/event/2025-mortons/
LOCATION:Morton’s The Steakhouse\, 500 E Broward Blvd Suite 127\, Fort Lauderdale\, FL\, 33394\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-mortons.jpg
ORGANIZER;CN="Fort Lauderdale Magazine":MAILTO:dine@flmag.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240523T183000
DTEND;TZID=America/New_York:20240523T223000
DTSTAMP:20260420T211614
CREATED:20231030T193828Z
LAST-MODIFIED:20240903T174332Z
UID:10000001-1716489000-1716503400@fortlauderdalemagazine.com
SUMMARY:2024 DINE Fort Lauderdale Fusion Experience at The Grateful Palate
DESCRIPTION:Our Ultimate Wine Pairing Experience. 5 Chefs\, 5 Courses\, 5 Wine Pairings. The series culminates in this “Fusion Experience” event where all DINE Fort Lauderdale partners come together for one evening showcasing a treasure trove of culinary delights. The event will feature an auction to benefit the Emeril Lagasse Foundation.
URL:https://fortlauderdalemagazine.com/dine/event/2024-grateful-palate/
LOCATION:The Grateful Palate Catering & Events\, 3003 NE 32nd Ave\, Fort Lauderdale\, FL\, 33308\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-grateful-palate.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240411T183000
DTEND;TZID=America/New_York:20240411T223000
DTSTAMP:20260420T211614
CREATED:20231030T194213Z
LAST-MODIFIED:20240903T174314Z
UID:10000002-1712860200-1712874600@fortlauderdalemagazine.com
SUMMARY:2024 DINE Fort Lauderdale at Timpano
DESCRIPTION:Omar Lorenzana\nTimpano Las Olas (“Timpano”)\, the 292-seat restaurant\, which has anchored Fort Lauderdale’s namesake Boulevard for more than 20 years\, reopened in August 2022. Part of the Tavistock Restaurant Collection\, the reimagined Timpano offers a bold approach to contemporary dining for guests who want to be surrounded by sophistication with a modern menu inspired by culinary heritage. The completely revamped menu was carefully created under the direction of Tavistock Restaurant Collection’s Vice President of Food & Beverage\, Michael Ferraro and will be executed by Executive Chef\, Omar Lorenzana\, and Corporate Pastry Chef\, Stuart Whitfield. Chef Ferraro and Chef Stuart developed the menu over the past year together\, a reunion of sorts for the duo who both shared kitchen-rank in several New York City restaurants. The new Timpano Las Olas offers a bold approach to contemporary Italian with modern twists on classic dishes\, an extensive wine list\, a rare whiskey program\, and unmatched craft cocktails. The restaurant also offers a private wine tasting room\, which doubles as a dining room. The room is home to an intimate dining table\, temperature-controlled wine refrigerators\, and audio-visual amenities. Beyond the interiors is a breathtaking outdoor patio (Il Giardino) that borrows inspiration from The Secret Garden\, replete with mirrors and all-weather coverings.  \nToasted Pistachio & Pea Arancini: with Charred Tomato Aioli\nCrispy Artichoke: with Chickpeas\, Florida Orange\, Fennel\, Fresh Herbs\, Eggplant Puree\nGrilled Octopus: with Roasted Tomato Vinaigrette\nFiore de Carciofi: with Mascarpone\, Parmesan Broth\, Peas\, Fennel Sausage\nTimpano Cheesecake: with Yuzu Curd & Fresh Berries
URL:https://fortlauderdalemagazine.com/dine/event/2024-timpano/
LOCATION:Timpano Las Olas\, 450 E Las Olas Blvd\, Fort Lauderdale\, FL\, 33301\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-timpano.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240404T183000
DTEND;TZID=America/New_York:20240404T223000
DTSTAMP:20260420T211614
CREATED:20231030T194738Z
LAST-MODIFIED:20240903T174751Z
UID:10000003-1712255400-1712269800@fortlauderdalemagazine.com
SUMMARY:2024 DINE Fort Lauderdale at Morton's
DESCRIPTION:Morton’s The Steakhouse in Fort Lauderdale is located in the heart of downtown Fort Lauderdale\, just one block from the famous Las Olas Blvd. shopping district. Crisp linens\, superior service and delicious food prepared to perfection create an experience you won’t soon forget. Morton’s boasts a stunning main dining room where guests can indulge in USDA prime-aged beef\, succulent seafood\, steakhouse sides\, decadent desserts and an extensive wine collection. Signature Mortini’s and Bar Bites can be enjoyed in Bar 12-21 and on the scenic outdoor patio.  Every detail\, from the remarkable menu to the seamless service\, makes Morton’s the classic dining experience. \nHors D’oeuvres: Scallops & Caprese Skewers\nBaby Greens: Grapefruit\, Candied Walnuts\, Goat Cheese\,  Citrus Vinaigrette\nLobster Bisque: Creme Fraiche\, Chives\nSliced NY Strip: Truffle Whipped Potatoes\, Charred Asparagus\, Sauce Bordelaise\nChocolate Pot Au Creme: Whipped Cream
URL:https://fortlauderdalemagazine.com/dine/event/2024-mortons/
LOCATION:Morton’s The Steakhouse\, 500 E Broward Blvd Suite 127\, Fort Lauderdale\, FL\, 33394\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-mortons.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240321T183000
DTEND;TZID=America/New_York:20240321T223000
DTSTAMP:20260420T211614
CREATED:20231030T195501Z
LAST-MODIFIED:20240903T174736Z
UID:10000004-1711045800-1711060200@fortlauderdalemagazine.com
SUMMARY:2024 DINE Fort Lauderdale at Truluck's
DESCRIPTION:Partner Odel Arencibia\nTruluck’s is a distinguished seafood and steak restaurant celebrated for its commitment to fresh\, sustainable ingredients. Offering a refined dining experience\, Truluck’s combines the richness of prime steaks with the finest seafood selections. The restaurant is praised not only for its exquisite cuisine but also for its warm\, inviting atmosphere and attentive service. \nSnapper Crudo: Citrus Chives\, Cold Pressed Olive Oil\nJumbo Lump Crab Cake: Dilled Tartar Sauce\nSonoma Greens Salad: Spicy Pecans\, Goat Cheese\, Apples\, Kalamata Olives\, Honey Vinaigrette\nMiso Glazed Seabass: Crab Fried Rice\, Chilled Cucumber Slaw\nWorld Class Carrot Cake: Crème Cheese Icing\, Spicy Pecan\, and Warm Butterscotch
URL:https://fortlauderdalemagazine.com/dine/event/2024-trulucks/
LOCATION:Truluck’s Ocean’s Finest Seafood & Crab\, 701 N Fort Lauderdale Beach Blvd\, Fort Lauderdale\, FL\, 33304\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-trulucks.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240314T183000
DTEND;TZID=America/New_York:20240314T223000
DTSTAMP:20260420T211614
CREATED:20231030T195822Z
LAST-MODIFIED:20240903T174744Z
UID:10000005-1710441000-1710455400@fortlauderdalemagazine.com
SUMMARY:2024 DINE Fort Lauderdale at The Capital Grille
DESCRIPTION:Michael Barone & Pastry Chef Annabelle Asher Solly\nThe Capital Grille’s part of the growing group elevating the dining scene at the Galleria. Their guests know them for their expertly prepared dry-aged steaks\, which are hand-cut by the restaurant’s in-house butcher\, as well as a diverse menu of fresh seafood and classic appetizers with a twist. \nCoconut Crusted Shrimp: Ponzu Vegetable\, Sweet and Sour Pineapple Sauce\nWild Mushroom Bisque: Crème Fraiche\, Chives\, Crispy Shiitake Mushrooms\nMacadamia Dusted Seabass: Roasted Baby Bok Choy\, Poached Red Potatoes\, Lobster Crème\n40-Day Dry Aged Sirloin: Parsnip Purée\, Spring Vegetables\, Red Wine Demi\nBaklava Rose Poached Pear: Shredded Phyllo\, Candied Pistachios\, Honey
URL:https://fortlauderdalemagazine.com/dine/event/2024-capital-grille/
LOCATION:The Capital Grille\, 2430 E Sunrise Blvd\, Fort Lauderdale\, FL\, 33304\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2023/10/dine-web-cap-grille.jpg
END:VEVENT
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