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DTSTART;TZID=America/New_York:20270415T183000
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DTSTAMP:20261014T200735Z
CREATED:20261008T173215Z
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SUMMARY:2027 DINE Fort Lauderdale at Del Friscos
DESCRIPTION:Raffaele Cuocci \nDel Frisco’s Grille puts a fresh spin on the American bar and grill\, bringing market-fresh ingredients and handcrafted cocktails to the table. The menu balances familiar favorites with inventive dishes\, while the bar keeps the energy going from afternoon happy hour into dinner. With an inviting atmosphere and a menu made for sharing\, it’s a natural choice for everything from a casual lunch to a night out with friends. \nSpring Strawberry Salad\nBaby spinach & frisee\, strawberries\, goat cheese\, honey basil & Meyer lemon vinaigrette\, balsamic glaze.\nTWINKLES\n  \nTuna & Watermelon Crudo\nGinger miso sauce\, pickled cucumbers\, cashews\, candied sesame\, chili garlic crisp oil.\nJOLO PINK\n  \nRoasted Bacon-Wrapped Pork Tenderloin\nBlackberry BBQ glaze\, tobacco onions\, coleslaw.\nCrimson Creek\n  \nPrime NY Strip Steak\nCacao\, coffee & coriander-rubbed prime strip\, peppercorn bourbon sauce\, hand-mashed Gold potatoes.\nPilot Fog\n  \nMignardise Mini New York-Style Cheesecake\nHappy Endings\n 
URL:https://fortlauderdalemagazine.com/dine/event/2027-dine-fort-lauderdale-at-del-friscos/
LOCATION:Del Friscos Grille\, 501 E Las Olas Blvd Ste 150\, Fort Lauderdale\, FL\, 33301\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/dine/wp-content/uploads/2026/10/dine-web-del-friscos.jpg
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