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X-WR-CALDESC:Events for Fort Lauderdale Magazine
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DTSTART;TZID=America/New_York:20260827T180000
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DTSTAMP:20260804T004221
CREATED:20260529T151255Z
LAST-MODIFIED:20260529T151308Z
UID:10010814-1787853600-1793905200@fortlauderdalemagazine.com
SUMMARY:JARANA Launches Interactive Cebiche and Pisco Sour Classes
DESCRIPTION:JARANA Peruvian Cuisine & Pisco Bar is teaming up with Bucket Listers for a lively summer series celebrating the vibrant flavors of Peru. Taking place bi-weekly on Thursdays from June 4 through August 13 from 6 to 8 p.m.\, the interactive experience invites guests to enjoy a hands-on Cebiche Making Class and Pisco Sour Masterclass\, where expert chefs and bartenders will guide participants through crafting authentic Peruvian cebiche from scratch and shaking up Peru’s signature cocktail. Guests will also enjoy pisco tastings throughout the evening alongside Peruvian bites including anticuchos\, tuna wantacos\, and ají de gallina croquettes. Perfect for date night or foodie friends\, the immersive event brings together bold flavors\, cocktails\, and a lively social atmosphere. Visit jaranarestaurant.com/aventura for more information.
URL:https://fortlauderdalemagazine.com/event/jarana-launches-interactive-cebiche-and-pisco-sour-classes/2026-08-27/
LOCATION:JARANA Peruvian Cuisine & Pisco Bar\, 19505 Biscayne Blvd suite 5150\, Aventura\, FL\, 33180\, United States
CATEGORIES:Food & Drink
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261002T090000
DTEND;TZID=America/New_York:20261204T170000
DTSTAMP:20260804T004221
CREATED:20260622T200125Z
LAST-MODIFIED:20260622T200125Z
UID:10011664-1790931600-1796403600@fortlauderdalemagazine.com
SUMMARY:ArtServe Member's Show: In Memory Of Exhibit
DESCRIPTION:Closing out the season\, this exhibition offers a reflective look at personal histories and creative journeys. Through works that honor memory and experience\, ArtServe members present a heartfelt exploration of the moments and stories that shaped them. A free reception will be held on October 2 at 6 p.m.
URL:https://fortlauderdalemagazine.com/event/artserve-members-show-in-memory-of-exhibit/
LOCATION:ArtServe\, 1350 E Sunrise Blvd.\, Fort Lauderdale\, FL\, 33304\, United States
ATTACH;FMTTYPE=image/jpeg:https://fortlauderdalemagazine.com/wp-content/uploads/2026/06/In-Memory-Of.jpg
ORGANIZER;CN="ArtServe":MAILTO:information@artserve.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261008T180000
DTEND;TZID=America/New_York:20261217T190000
DTSTAMP:20260804T004221
CREATED:20260529T151255Z
LAST-MODIFIED:20260529T151308Z
UID:10010815-1791482400-1797534000@fortlauderdalemagazine.com
SUMMARY:JARANA Launches Interactive Cebiche and Pisco Sour Classes
DESCRIPTION:JARANA Peruvian Cuisine & Pisco Bar is teaming up with Bucket Listers for a lively summer series celebrating the vibrant flavors of Peru. Taking place bi-weekly on Thursdays from June 4 through August 13 from 6 to 8 p.m.\, the interactive experience invites guests to enjoy a hands-on Cebiche Making Class and Pisco Sour Masterclass\, where expert chefs and bartenders will guide participants through crafting authentic Peruvian cebiche from scratch and shaking up Peru’s signature cocktail. Guests will also enjoy pisco tastings throughout the evening alongside Peruvian bites including anticuchos\, tuna wantacos\, and ají de gallina croquettes. Perfect for date night or foodie friends\, the immersive event brings together bold flavors\, cocktails\, and a lively social atmosphere. Visit jaranarestaurant.com/aventura for more information.
URL:https://fortlauderdalemagazine.com/event/jarana-launches-interactive-cebiche-and-pisco-sour-classes/2026-10-08/
LOCATION:JARANA Peruvian Cuisine & Pisco Bar\, 19505 Biscayne Blvd suite 5150\, Aventura\, FL\, 33180\, United States
CATEGORIES:Food & Drink
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261018T100000
DTEND;TZID=America/New_York:20261018T130000
DTSTAMP:20260804T004221
CREATED:20260720T171558Z
LAST-MODIFIED:20260720T171558Z
UID:10011754-1792317600-1792328400@fortlauderdalemagazine.com
SUMMARY:Mickey & Friends Fall Brunch
DESCRIPTION:Adults: $39.99\nKids: $19.99\nDeposit: $50 \nDate: Sunday\, October 18\, 2026 \nTime: 10:00am – 1:00pm \nNEW EVENT LOCATION\nThis event will NOT be held at Galuppi’s.\nLocation: Sea Glass Venue\nAddress: 116 North Ocean Blvd\, Pompano Beach\, FL 33062 \nDeposit: $50.00 \nCelebrate the season with a magical morning of fall fun at Galuppi’s! Bring the whole family for our Mickey & Friends Fall Brunch on Saturday\, October 18\, from 10:00 AM to 1:00 PM\, featuring an all-you-can-eat brunch buffet\, live theatrical entertainment\, and interactive activities the kids will love. \nEnjoy a festive day filled with meet & greets\, story time\, a harvest parade\, pumpkin decorating\, face painting\, temporary tattoos\, a coloring station\, a 360° photo booth\, popcorn\, cotton candy\, snow cones\, a candy corn guessing game\, and so much more! Plus\, browse our vendor market while the little ones make unforgettable fall memories. \nDoors Open: 9:30 AM\nBuffet: 10:00 AM – 12:00 PM\nCharacter Meet & Greet: 11:00 AM – 11:30 AM\nTheatrical Show: 11:45 AM – 12:45 PM
URL:https://fortlauderdalemagazine.com/event/mickey-friends-fall-brunch/
LOCATION:Paris
ORGANIZER;CN="Galuppi's":MAILTO:stephanies@galuppis.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261018T170000
DTEND;TZID=America/New_York:20261018T220000
DTSTAMP:20260804T004221
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011850-1792342800-1792360800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-10-18/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
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