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X-WR-CALDESC:Events for Fort Lauderdale Magazine
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DTSTART;TZID=America/New_York:20260814T170000
DTEND;TZID=America/New_York:20260814T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011785-1786726800-1786744800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-14/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260815T170000
DTEND;TZID=America/New_York:20260815T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011786-1786813200-1786831200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-15/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260816T110000
DTEND;TZID=America/New_York:20260816T150000
DTSTAMP:20260810T180359
CREATED:20260803T201930Z
LAST-MODIFIED:20260803T201930Z
UID:10012216-1786878000-1786892400@fortlauderdalemagazine.com
SUMMARY:Seed Sessions: Waterfront Coffee + House Music
DESCRIPTION:Seed Sessions brings waterfront coffee and house music together for a laid-back Sunday at The Seed in Fort Lauderdale. Join DJs Luxpop and Mike Locke from 11 AM–3 PM for daytime house grooves\, coffee and waterfront views. Free entry.
URL:https://fortlauderdalemagazine.com/event/seed-sessions-waterfront-coffee-house-music/
LOCATION:the seed Fort Lauderdale\, 2301 NE 26th St\, Fort Lauderdale\, FL\, 33305\, United States
CATEGORIES:Concert/Music,Food & Drink,Outdoor
ORGANIZER;CN="seed sessions.":MAILTO:seedsessionsevents@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260816T170000
DTEND;TZID=America/New_York:20260816T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011787-1786899600-1786917600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-16/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260817T170000
DTEND;TZID=America/New_York:20260817T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011788-1786986000-1787004000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-17/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260818T170000
DTEND;TZID=America/New_York:20260818T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011789-1787072400-1787090400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-18/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260819T170000
DTEND;TZID=America/New_York:20260819T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011790-1787158800-1787176800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-19/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260820T170000
DTEND;TZID=America/New_York:20260820T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011791-1787245200-1787263200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-20/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260821T170000
DTEND;TZID=America/New_York:20260821T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011792-1787331600-1787349600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-21/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260822T170000
DTEND;TZID=America/New_York:20260822T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011793-1787418000-1787436000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-22/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260823T170000
DTEND;TZID=America/New_York:20260823T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011794-1787504400-1787522400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-23/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260824T170000
DTEND;TZID=America/New_York:20260824T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011795-1787590800-1787608800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-24/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260825T170000
DTEND;TZID=America/New_York:20260825T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011796-1787677200-1787695200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-25/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260826T170000
DTEND;TZID=America/New_York:20260826T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011797-1787763600-1787781600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-26/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260827T170000
DTEND;TZID=America/New_York:20260827T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011798-1787850000-1787868000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-27/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260827T180000
DTEND;TZID=America/New_York:20261105T190000
DTSTAMP:20260810T180359
CREATED:20260529T151255Z
LAST-MODIFIED:20260529T151308Z
UID:10010814-1787853600-1793905200@fortlauderdalemagazine.com
SUMMARY:JARANA Launches Interactive Cebiche and Pisco Sour Classes
DESCRIPTION:JARANA Peruvian Cuisine & Pisco Bar is teaming up with Bucket Listers for a lively summer series celebrating the vibrant flavors of Peru. Taking place bi-weekly on Thursdays from June 4 through August 13 from 6 to 8 p.m.\, the interactive experience invites guests to enjoy a hands-on Cebiche Making Class and Pisco Sour Masterclass\, where expert chefs and bartenders will guide participants through crafting authentic Peruvian cebiche from scratch and shaking up Peru’s signature cocktail. Guests will also enjoy pisco tastings throughout the evening alongside Peruvian bites including anticuchos\, tuna wantacos\, and ají de gallina croquettes. Perfect for date night or foodie friends\, the immersive event brings together bold flavors\, cocktails\, and a lively social atmosphere. Visit jaranarestaurant.com/aventura for more information.
URL:https://fortlauderdalemagazine.com/event/jarana-launches-interactive-cebiche-and-pisco-sour-classes/2026-08-27/
LOCATION:JARANA Peruvian Cuisine & Pisco Bar\, 19505 Biscayne Blvd suite 5150\, Aventura\, FL\, 33180\, United States
CATEGORIES:Food & Drink
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260828T170000
DTEND;TZID=America/New_York:20260828T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011799-1787936400-1787954400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-28/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260829T170000
DTEND;TZID=America/New_York:20260829T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011800-1788022800-1788040800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-29/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260830T170000
DTEND;TZID=America/New_York:20260830T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011801-1788109200-1788127200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-30/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260831T170000
DTEND;TZID=America/New_York:20260831T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011802-1788195600-1788213600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-08-31/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260901T170000
DTEND;TZID=America/New_York:20260901T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011803-1788282000-1788300000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-01/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260902T170000
DTEND;TZID=America/New_York:20260902T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011804-1788368400-1788386400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-02/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T170000
DTEND;TZID=America/New_York:20260903T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011805-1788454800-1788472800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-03/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260904T170000
DTEND;TZID=America/New_York:20260904T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011806-1788541200-1788559200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-04/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260905T170000
DTEND;TZID=America/New_York:20260905T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011807-1788627600-1788645600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-05/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260906T170000
DTEND;TZID=America/New_York:20260906T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011808-1788714000-1788732000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-06/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260907T170000
DTEND;TZID=America/New_York:20260907T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011809-1788800400-1788818400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-07/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260908T170000
DTEND;TZID=America/New_York:20260908T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011810-1788886800-1788904800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-08/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260909T170000
DTEND;TZID=America/New_York:20260909T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011811-1788973200-1788991200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-09/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260910T170000
DTEND;TZID=America/New_York:20260910T220000
DTSTAMP:20260810T180359
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011812-1789059600-1789077600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2026-09-10/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
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