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X-WR-CALDESC:Events for Fort Lauderdale Magazine
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DTSTART;TZID=America/New_York:20270617T180000
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DTSTAMP:20260804T144105
CREATED:20260529T151255Z
LAST-MODIFIED:20260529T151308Z
UID:10010821-1813255200-1819310400@fortlauderdalemagazine.com
SUMMARY:JARANA Launches Interactive Cebiche and Pisco Sour Classes
DESCRIPTION:JARANA Peruvian Cuisine & Pisco Bar is teaming up with Bucket Listers for a lively summer series celebrating the vibrant flavors of Peru. Taking place bi-weekly on Thursdays from June 4 through August 13 from 6 to 8 p.m.\, the interactive experience invites guests to enjoy a hands-on Cebiche Making Class and Pisco Sour Masterclass\, where expert chefs and bartenders will guide participants through crafting authentic Peruvian cebiche from scratch and shaking up Peru’s signature cocktail. Guests will also enjoy pisco tastings throughout the evening alongside Peruvian bites including anticuchos\, tuna wantacos\, and ají de gallina croquettes. Perfect for date night or foodie friends\, the immersive event brings together bold flavors\, cocktails\, and a lively social atmosphere. Visit jaranarestaurant.com/aventura for more information.
URL:https://fortlauderdalemagazine.com/event/jarana-launches-interactive-cebiche-and-pisco-sour-classes/2027-06-17/
LOCATION:JARANA Peruvian Cuisine & Pisco Bar\, 19505 Biscayne Blvd suite 5150\, Aventura\, FL\, 33180\, United States
CATEGORIES:Food & Drink
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270729T180000
DTEND;TZID=America/New_York:20271007T200000
DTSTAMP:20260804T144105
CREATED:20260529T151255Z
LAST-MODIFIED:20260529T151308Z
UID:10010822-1816884000-1822939200@fortlauderdalemagazine.com
SUMMARY:JARANA Launches Interactive Cebiche and Pisco Sour Classes
DESCRIPTION:JARANA Peruvian Cuisine & Pisco Bar is teaming up with Bucket Listers for a lively summer series celebrating the vibrant flavors of Peru. Taking place bi-weekly on Thursdays from June 4 through August 13 from 6 to 8 p.m.\, the interactive experience invites guests to enjoy a hands-on Cebiche Making Class and Pisco Sour Masterclass\, where expert chefs and bartenders will guide participants through crafting authentic Peruvian cebiche from scratch and shaking up Peru’s signature cocktail. Guests will also enjoy pisco tastings throughout the evening alongside Peruvian bites including anticuchos\, tuna wantacos\, and ají de gallina croquettes. Perfect for date night or foodie friends\, the immersive event brings together bold flavors\, cocktails\, and a lively social atmosphere. Visit jaranarestaurant.com/aventura for more information.
URL:https://fortlauderdalemagazine.com/event/jarana-launches-interactive-cebiche-and-pisco-sour-classes/2027-07-29/
LOCATION:JARANA Peruvian Cuisine & Pisco Bar\, 19505 Biscayne Blvd suite 5150\, Aventura\, FL\, 33180\, United States
CATEGORIES:Food & Drink
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270809T170000
DTEND;TZID=America/New_York:20270809T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012145-1817830800-1817848800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-09/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270810T100000
DTEND;TZID=America/New_York:20270810T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011582-1817892000-1817920800@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-10/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270810T170000
DTEND;TZID=America/New_York:20270810T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012146-1817917200-1817935200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-10/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270811T100000
DTEND;TZID=America/New_York:20270811T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011583-1817978400-1818007200@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-11/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270811T170000
DTEND;TZID=America/New_York:20270811T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012147-1818003600-1818021600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-11/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270812T100000
DTEND;TZID=America/New_York:20270812T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011584-1818064800-1818093600@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-12/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270812T170000
DTEND;TZID=America/New_York:20270812T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012148-1818090000-1818108000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-12/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270812T190000
DTEND;TZID=America/New_York:20270812T210000
DTSTAMP:20260804T144105
CREATED:20260602T151613Z
LAST-MODIFIED:20260602T151613Z
UID:10010911-1818097200-1818104400@fortlauderdalemagazine.com
SUMMARY:Karaoke Thursdays at Al Bacaro
DESCRIPTION:Starting Thursday\, June 4\, Coconut Grove’s\, Al Bacaro launches its new weekly karaoke night every Thursday from 7–9 p.m. Guests can enjoy signature cocktails\, Italian bites\, and a lively atmosphere filled with crowd-favorite songs and plenty of energy. Ready to take the mic? Singers who perform will be rewarded with a celebratory shot\, making it the perfect excuse to gather friends for an unforgettable night of music\, food\, and fun.
URL:https://fortlauderdalemagazine.com/event/karaoke-thursdays-at-al-bacaro/2027-08-12/
LOCATION:Al Bacaro\, 3015 Grand Ave\, Miami\, Florida\, 33133
ATTACH;FMTTYPE=image/png:https://fortlauderdalemagazine.com/wp-content/uploads/2026/06/11E6DFC2-ABAE-40CC-A0F3-7F95F4E096D1.png
ORGANIZER;CN="Al Bacaro":MAILTO:@albacaromiami
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270813T100000
DTEND;TZID=America/New_York:20270813T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011585-1818151200-1818180000@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-13/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270813T170000
DTEND;TZID=America/New_York:20270813T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012149-1818176400-1818194400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-13/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270814T100000
DTEND;TZID=America/New_York:20270814T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011586-1818237600-1818266400@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-14/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270814T170000
DTEND;TZID=America/New_York:20270814T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012150-1818262800-1818280800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-14/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270815T170000
DTEND;TZID=America/New_York:20270815T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012151-1818349200-1818367200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-15/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270816T170000
DTEND;TZID=America/New_York:20270816T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012152-1818435600-1818453600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-16/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270817T100000
DTEND;TZID=America/New_York:20270817T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011587-1818496800-1818525600@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-17/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270817T170000
DTEND;TZID=America/New_York:20270817T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012153-1818522000-1818540000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-17/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270818T100000
DTEND;TZID=America/New_York:20270818T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011588-1818583200-1818612000@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-18/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270818T170000
DTEND;TZID=America/New_York:20270818T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012154-1818608400-1818626400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-18/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270819T100000
DTEND;TZID=America/New_York:20270819T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011589-1818669600-1818698400@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-19/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270819T170000
DTEND;TZID=America/New_York:20270819T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012155-1818694800-1818712800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-19/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270819T190000
DTEND;TZID=America/New_York:20270819T210000
DTSTAMP:20260804T144105
CREATED:20260602T151613Z
LAST-MODIFIED:20260602T151613Z
UID:10010912-1818702000-1818709200@fortlauderdalemagazine.com
SUMMARY:Karaoke Thursdays at Al Bacaro
DESCRIPTION:Starting Thursday\, June 4\, Coconut Grove’s\, Al Bacaro launches its new weekly karaoke night every Thursday from 7–9 p.m. Guests can enjoy signature cocktails\, Italian bites\, and a lively atmosphere filled with crowd-favorite songs and plenty of energy. Ready to take the mic? Singers who perform will be rewarded with a celebratory shot\, making it the perfect excuse to gather friends for an unforgettable night of music\, food\, and fun.
URL:https://fortlauderdalemagazine.com/event/karaoke-thursdays-at-al-bacaro/2027-08-19/
LOCATION:Al Bacaro\, 3015 Grand Ave\, Miami\, Florida\, 33133
ATTACH;FMTTYPE=image/png:https://fortlauderdalemagazine.com/wp-content/uploads/2026/06/11E6DFC2-ABAE-40CC-A0F3-7F95F4E096D1.png
ORGANIZER;CN="Al Bacaro":MAILTO:@albacaromiami
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270820T100000
DTEND;TZID=America/New_York:20270820T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011590-1818756000-1818784800@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-20/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270820T170000
DTEND;TZID=America/New_York:20270820T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012156-1818781200-1818799200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-20/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270821T100000
DTEND;TZID=America/New_York:20270821T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011591-1818842400-1818871200@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-21/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270821T170000
DTEND;TZID=America/New_York:20270821T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012157-1818867600-1818885600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-21/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270822T170000
DTEND;TZID=America/New_York:20270822T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012158-1818954000-1818972000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-22/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270823T170000
DTEND;TZID=America/New_York:20270823T220000
DTSTAMP:20260804T144105
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10012159-1819040400-1819058400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-08-23/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270824T100000
DTEND;TZID=America/New_York:20270824T180000
DTSTAMP:20260804T144105
CREATED:20260615T132942Z
LAST-MODIFIED:20260615T132942Z
UID:10011592-1819101600-1819130400@fortlauderdalemagazine.com
SUMMARY:In Connection
DESCRIPTION:In Connection brings together a vibrant group of artists from the Coral Springs Art Guild\, who explore the complexity and subtlety of the forces that bind us to each other\, to our communities\, to the natural world\, or to the networks of family and friendship. This exhibition ponders the state of “togetherness” not as something fixed\, but as a living thread\, continuously evolving and often essential. \nWorking across painting\, drawing\, collage\, mixed media\, and photography\, the artists trace personal and collective narratives that speak to connection in its many forms. The Guild members represented here are at diverse stages in their careers\, from emerging voices to dedicated\, long-time practitioners who have sustained a lifelong commitment to artmaking. \nThe Coral Springs Artist Guild is a program of the Coral Springs Museum of Art that brings together dedicated local artiststo exchange ideas and knowledge while nurturing creativity and professional development. Comprised of over 30 members across various generations and backgrounds\, the CSAG provides a platform for thoughtful dialogue\, education\, community building\, and artistic growth. \nExhibition Events \nJuly 16 │6 PM
URL:https://fortlauderdalemagazine.com/event/in-connection/2027-08-24/
LOCATION:Pompano Beach Cultural Center\, 50 West Atlantic Boulevard Pompano Beach\, FL 33060 United States\, Pompano Beach Cultural Center\, FL\, 33060\, United States
END:VEVENT
END:VCALENDAR