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X-WR-CALDESC:Events for Fort Lauderdale Magazine
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DTSTART;TZID=America/New_York:20270116T170000
DTEND;TZID=America/New_York:20270116T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011940-1800118800-1800136800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-16/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270117T170000
DTEND;TZID=America/New_York:20270117T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011941-1800205200-1800223200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-17/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270118T170000
DTEND;TZID=America/New_York:20270118T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011942-1800291600-1800309600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-18/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270119T170000
DTEND;TZID=America/New_York:20270119T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011943-1800378000-1800396000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-19/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270120T170000
DTEND;TZID=America/New_York:20270120T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011944-1800464400-1800482400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-20/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270121T170000
DTEND;TZID=America/New_York:20270121T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011945-1800550800-1800568800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-21/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270122T170000
DTEND;TZID=America/New_York:20270122T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011946-1800637200-1800655200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-22/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270123T170000
DTEND;TZID=America/New_York:20270123T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011947-1800723600-1800741600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-23/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270124T170000
DTEND;TZID=America/New_York:20270124T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011948-1800810000-1800828000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-24/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270125T170000
DTEND;TZID=America/New_York:20270125T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011949-1800896400-1800914400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-25/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270126T170000
DTEND;TZID=America/New_York:20270126T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011950-1800982800-1801000800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-26/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270127T170000
DTEND;TZID=America/New_York:20270127T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011951-1801069200-1801087200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-27/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270128T170000
DTEND;TZID=America/New_York:20270128T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011952-1801155600-1801173600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-28/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270129T170000
DTEND;TZID=America/New_York:20270129T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011953-1801242000-1801260000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-29/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270130T170000
DTEND;TZID=America/New_York:20270130T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011954-1801328400-1801346400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-30/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270131T170000
DTEND;TZID=America/New_York:20270131T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011955-1801414800-1801432800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-01-31/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270201T170000
DTEND;TZID=America/New_York:20270201T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011956-1801501200-1801519200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-01/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270202T170000
DTEND;TZID=America/New_York:20270202T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011957-1801587600-1801605600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-02/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270203T170000
DTEND;TZID=America/New_York:20270203T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011958-1801674000-1801692000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-03/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270204T170000
DTEND;TZID=America/New_York:20270204T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011959-1801760400-1801778400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-04/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270205T170000
DTEND;TZID=America/New_York:20270205T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011960-1801846800-1801864800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-05/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270206T170000
DTEND;TZID=America/New_York:20270206T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011961-1801933200-1801951200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-06/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270207T170000
DTEND;TZID=America/New_York:20270207T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011962-1802019600-1802037600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-07/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270208T170000
DTEND;TZID=America/New_York:20270208T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011963-1802106000-1802124000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-08/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270209T170000
DTEND;TZID=America/New_York:20270209T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011964-1802192400-1802210400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-09/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270210T170000
DTEND;TZID=America/New_York:20270210T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011965-1802278800-1802296800@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-10/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270211T170000
DTEND;TZID=America/New_York:20270211T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011966-1802365200-1802383200@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-11/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270212T170000
DTEND;TZID=America/New_York:20270212T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011967-1802451600-1802469600@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-12/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270213T170000
DTEND;TZID=America/New_York:20270213T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011968-1802538000-1802556000@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-13/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20270214T170000
DTEND;TZID=America/New_York:20270214T220000
DTSTAMP:20260728T072447
CREATED:20260727T152511Z
LAST-MODIFIED:20260727T152511Z
UID:10011969-1802624400-1802642400@fortlauderdalemagazine.com
SUMMARY:Dine Out With A View at Olive & Sea
DESCRIPTION:Olive & Sea\, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway\, invites guests to savor a curated three-course prix fixe tasting menu during Visit Lauderdale’s Dine Out Lauderdale\, available Saturday\, August 1 through Wednesday\, September 30.  \nThe limited-time menu is available Sunday through Thursday from 5pm–10pm and Friday and Saturday from 5pm–11pm and includes a choice of: \nFirst Course:\nCrispy Zucchini\, with whipped feta stuffed squash blossom\, tzatziki\, pistachio dukkha and hot honey\nOlive & Sea Burrata and Compressed Watermelon\, with heirloom tomato\, basil and pomegranate molasses \nSecond Course:\nCrispy Chicken Schnitzel with arugula-herb and tomato confit salad and lemon caper brown butter\nRoasted Salmon with English pea and mint puree\, crispy potatoes and preserved lemon beurre blanc \nThird Course:\nBaklava\nChocolate Crunch Cake \nReservations can be made at www.oliveandseaftl.com/reservations and are strongly encouraged. Complimentary valet parking is available to all Olive & Sea guests. For more information on upcoming events\, visit oliveandseaftl.com.
URL:https://fortlauderdalemagazine.com/event/dine-out-with-a-view-at-olive-sea/2027-02-14/
LOCATION:Olive & Sea\, 1881 SE 17TH ST\, Fort Lauderdale\, FL\, 33316\, United States
CATEGORIES:Food & Drink
ORGANIZER;CN="Olive &amp%3B Sea":MAILTO:hello@oliveandseaftl.com
END:VEVENT
END:VCALENDAR