900 E State Rd. 84, Fort Lauderdale, FL 33315
954.463.6747954.463.6747
Chef Stefan cooks up chicken Marsala with spätzle, wiener rostbraten, Hungarian goulash and Holstein schnitzel. With the warm décor, and the music, it always feels like Oktoberfest inside. The large, attractive bar next to the dining room is a cozy place to sit with a mug of German beer.
3016 E Commercial Blvd., Fort Lauderdale, FL 33308
954.771.7342954.771.7342
This family-owned restaurant specializes in German-American food, including seven types of schnitzel, two types of calf’s liver, bratwurst and sauerbraten. For more American meals, there are baby back ribs, steaks, and surf and turf.