3003 NE 32nd Ave., Fort Lauderdale, FL 33316
3003 Northeast 32nd Avenue
Fort Lauderdale
Florida
33308
US
954.566.3044954.566.3044
Internationally inspired fare meticulously prepared by Chef Hector Lopez is complemented by an extensive wine bar that will have gourmands and foodistas raving. Doubling as a purveyor of gourmet yacht provisions, this restaurant boasts refined elegance in its 55-seat dining area. Dishes like pan-seared foie gras with truffle strawberry carpaccio, cherry gastrique and blinis, and grilled hanger steak with crushed rutabaga, asparagus, and red wine demi-glace make every bite memorable.