After decades of iconic status and whispered stories from the golden era of our city’s nightlife, Pier Top is back: sleek, seductive and spinning toward the future. Floating 17 floors above the Intracoastal, this circular rooftop lounge pairs jaw-dropping panoramic views with plush velvet seating, golden details and an energy both retro and brand new.
Originally opened in 1965, Pier Top was a hotspot for locals and tourists alike. Today, it’s been reimagined for new generations that appreciate craft cocktails as much as well-angled Instagram shots. The space still revolves, but now it does so with champagne towers, luxe lighting and DJs who can turn a sunset into an all-night soundtrack.
The menu perfectly balances indulgent and inventive. There’s a full caviar service, oysters on ice and the signature Caviar Cone (a chocolate cone topped with a decadent scoop of caviar; choose from hazelnut, strawberry, passion fruit or vodka). Drinks range from the playfully bold Monkey’s Revenge (Scotch, coconut rum, banana liqueur, cold brew and banana foam) to the timeless elegance of a Sazerac.
Gaze out at the skyline with a martini in hand, then sink into the rhythm of a live DJ set under violet lights. The view, the mood, the moment and the magic all combine for a rare experience. Champagne, cocktails…or a bit of both? At Pier Top, the sky isn’t the limit. It’s just the beginning.
