Fort Lauderdale Magazine presents the third annual DINE Fort Lauderdale, a wine pairing experience featuring 5 courses from the best restaurants in South Florida. The series will culminate in a Fusion Experience showcasing one course from each restaurant partner (a total of 5 courses) and a silent auction to benefit the Emeril Lagasse Foundation.
Location: ARC Culinary
Time: 7:00pm
Arc Culinary provides quality, competitively priced catering services for a variety of occasions. As one of Arc Broward’s social enterprises, the revenue generated through their nonprofit catering business goes directly to support the culinary institute’s job placement program, helping students with disabilities and other life challenges transform their lives and build new futures.
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Location: The Capital Grille
Time: 7:00pm
The Capital Grille’s part of the growing group elevating the dining scene at the Galleria. Their guests know them for their expertly prepared dry-aged steaks, which are hand-cut by the restaurant’s in-house butcher, as well as a diverse menu of fresh seafood and classic appetizers with a twist.
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Location: No Man’s Land
Time: 6:30pm
While No Man’s Land is known for their over-the-top cocktails and appetizers, they’re determined to wow the DINE Fort Lauderdale guests with never-before-seen menu items from their head chef Austin Blake. Being part of the Garrett Hospitality Group family guarantees “a refuge from the ordinary,” so put on your seatbelts for this unexpected ride.
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Location: Eddie V’s Prime Seafood
Time: 7:00pm
Eddie V’s is known for its prime seafood and high-quality steak. For example, their seafood is top quality as they arrive daily from pristine waters around the world. Their steak? Perfectly aged and hand-cut to assure the best experience with your meal. Their ambiance is guaranteed to make sure you have a good time with the help of their live jazz performances.
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Location: The Grateful Palate Catering & Events
Time: 7:00pm
The series culminates in this “Fusion Experience” event where all DINE Fort Lauderdale partners come together for one evening showcasing a treasure trove of culinary delights. The event will feature an auction to benefit the Emeril Lagasse Foundation.
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