Vintner’s Voyage at Little Palm Island
November 20 - November 22
Escape to Little Palm Island, the secluded four-acre private island retreat in the Lower Florida Keys, for an extraordinary wine and culinary weekend celebrating the 75th anniversary of Penfolds Grange, one of the world’s most collected wines. Accessible only by boat or seaplane, the MICHELIN Three-Key and Relais & Châteaux property will welcome guests November 20–22 for an intimate three-day experience hosted by Penfolds Chief Winemaker Peter Gago. The weekend pairs exceptional Penfolds vintages with the cuisine of Executive Chef Rodrigo Albornoz, including a barefoot beachside welcome reception, seaside lunch, immersive wine experiences and an elegant multi-course dinner featuring rare Penfolds wines. Between events, guests can retreat to SpaTerre, lounge poolside or unwind in a private thatched-roof bungalow, embracing the island’s signature privacy, natural beauty and understated luxury.
