• Subscribe to the Magazine
  • Read the Magazine
  • The Best of Fort Lauderdale
  • DINE Fort Lauderdale
Subscribe to our newsletter

Subscribe to our newsletter and never miss a thing!

  • Features
  • Fashion
  • City Life
    • Business
    • Community
    • Culture
    • Development
    • Profile
  • Good Life
    • Casa Chic
    • Health
    • Motors
    • Outdoors
    • Sports
    • Travel
  • Guide
    • Entertainment
    • Restaurant Guide
    • Snapshots
  • Food & Drink
    • Chef’s Corner
    • Grazings
    • Light Bites
    • Restaurant Guide
  • From the Publisher
  • Around Town
  • Goods
  • Old Lauderdale
  • The List
  • Subscribe
  • Events
  • Restaurant Guide
  • Read the Magazine
0
Subscribe

Read the current issue

Fort Lauderdale Magazine
Fort Lauderdale Magazine
  • Features
  • Fashion
  • City Life
    • Business
    • Community
    • Culture
    • Development
    • Profile
  • Good Life
    • Casa Chic
    • Health
    • Motors
    • Outdoors
    • Sports
    • Travel
  • Guide
    • Entertainment
    • Events
    • Restaurant Guide
    • Snapshots
  • Food & Drink
    • Chef’s Corner
    • Grazings
    • Light Bites
    • Restaurant Guide
  • From the Publisher
  • Around Town
  • Goods
  • Old Lauderdale
  • The List
  • The Best of Fort Lauderdale
  • DINE Fort Lauderdale
  • From the Publisher

So Much to Be Thankful For…

  • December 2, 2024
  • Ashley Keshigian Thomas
Publisher’s Letter: November 2024

From heartwarming family legacies to the future of Fort Lauderdale, this November issue celebrates the spirit of community, innovation, and of course, a good Thanksgiving feast. Here’s a sneak peek into the stories that are making this holiday season extra special.

Hello, readers. Ah, November – the month where we all pretend we’re professional chefs, magically capable of roasting the perfect turkey and whipping up five different pies. But beyond the kitchen chaos, this season is about reflecting on what truly matters: family, community and celebrating the people who make life a little more delicious.

In this issue, we follow the incredible story of the Romero family, who turned a passion for food into Tamarindo Harbor Italian Bar & Grill. Their journey from Italy to Fort Lauderdale—complete with family recipes and a dash of Latin flair—proves that amazing things happen when you mix heart and hustle. And trust me, after reading this, you’ll be craving their Corvina Francese.

Car lovers will want to check out our Around Town story. Brothers Stephen and Chad Kelley are on a mission to build a community of auto enthusiasts with their membership-based auto club, Rebel Motor. It’s not just about storage and restoration—it’s about creating a lifestyle around classic and exotic cars. Plus, their event space is so cool you might forget you’re at an auto shop.

Our Feature looks ahead and takes us into a world of innovation, showing how technology is changing the face of Fort Lauderdale. It’s exciting to see where we’re heading, even if I’m still figuring out how to use half my phone apps.

As we gather around the Thanksgiving table this year, whether with family, friends or that one cousin who insists on bringing a tofu turkey, we can be grateful for the stories that connect us. From food and family to our city’s future, this issue celebrates everything that makes Fort Lauderdale home.

Happy Thanksgiving from all of us at Fort Lauderdale Magazine. May your turkey be golden and juicy, your wine glass full and your holiday season bright!

You May Also Like
View Post
  • From the Publisher

From the Docks to the Driveway

  • November 3, 2025
  • Ashley Keshigian Thomas
View Post
  • From the Publisher

A Season of Style and Self-Expression

  • October 2, 2025
  • Ashley Keshigian Thomas
View Post
  • From the Publisher

Summer’s Best Served Here

  • September 5, 2025
  • Ashley Keshigian Thomas
View Post
  • From the Publisher

Splashing Into Summer

  • June 30, 2025
  • Ashley Keshigian Thomas
View Post
  • From the Publisher

A Toast to Mothers and a Grand Culinary Finale

  • May 30, 2025
  • Ashley Keshigian Thomas
View Post
  • From the Publisher

Building the Future, Savoring the Present

  • April 30, 2025
  • Ashley Keshigian Thomas
View Post
  • From the Publisher

A Month of Celebration, Design & Food

  • March 31, 2025
  • Ashley Keshigian Thomas
View Post
  • From the Publisher

A February to Savor

  • March 3, 2025
  • FLMag Staff

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Subscribe to our newsletter

Subscribe to our newsletter and never miss a thing!

Fort Lauderdale Magazine
  • Contact Us
  • Media Kit
  • Careers
  • Advertise With Us
© PD Strategic Media. All rights reserved. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of PD Strategic Media. Use of this site constitutes acceptance of our privacy policy.

Input your search keywords and press Enter.

By using our site, you acknowledge that you have read and understand our privacy policy and cookie policy.