The Old World Table
Every restaurateur wants to be authentic. But at Sapido, they’re literally doing it the way Nonna did. Sapido is small, like a cafe you discovered on vacation and that requires…
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Restaurant
12 posts
Savory Sophistication
At Steak 954, they take their land-and-sea concept seriously — from the reef aquarium to the dry-aged prime beef. Chef Jeremy Shelton wouldn’t say he has a specific style. “I…
September 2017
Group Project Grind Coffee Project, 599 SW Second Ave, 954.774.0555, grindcoffeeproject.com Need a midafternoon pick-me-up? Grind Coffee Project prides itself in providing a safe haven for coffee aficionados who need a…
Seeing 3030
Adrienne Grenier became a Food Network star – and now she’s one of the stars of the oceanfront culinary scene. Not many people can say they’ve put their talent on…
Pearl of the Drive
You might recognize Josie Smith Malave from past work, but today she’s focused on food and community in Wilton Manors. Bubbles and Pearls sits near the southern end of Wilton…
Dinner Your Way
We asked Fort Lauderdale Magazine readers for favorite recipes and kitchen tips – and as ever, you didn’t disappoint. It was tough deciding what to run, but we think we’ve…
Foti’s New Look
A popular Fort Lauderdale restaurateur tries something a little different. For years, Vincent Foti has been known for quality Italian food on Federal Highway thanks to his restaurant, Kitchenetta. Now…
The Flavor of Port-au-Prince
An Oakland Park restaurant is bringing a great but sometimes overlooked cuisine to a new audience. No need to take a cruise to get a taste of Caribbean culture and…
At Home with the Avayús
In an intimate setting, a husband-and-wife team offer authentic Italian flavors. Facing Piccolo Ristorante from the sidewalk, you’re not necessarily overwhelmed by thoughts of old Italy. Hey, it’s Commercial Boulevard.…