Discover why Shooters Waterfront is known as a top Fort Lauderdale brunch spot.
Godzilla Sushi Roll
Shrimp tempura, ahi tuna, cream cheese, avocado, wakame salad, chili oil and tempura flakes rolled together to perfection.
Avocado Toast
Avocado, extra virgin olive oil, baby arugula, onions, kalamata olives, tomatoes, feta cheese, cucumbers and lemon-Dijon vinaigrette on multigrain toast.
Challah French Toast
Maple cinnamon sugar and whipped cream on challah bread French toast.
Buttermilk Fried Chicken
Buttermilk-dipped, breaded and golden-fried, 24-hour brined chicken served with white cheddar mashed potatoes, bacon gravy, green beans and a buttermilk biscuit.
Blue Crab Benedict
Jumbo lump crab with tomatoes and arugula topped with béarnaise sauce.
