Dream Team
Jack Jackson and Johnny Vinczencz were both already well known in the Fort Lauderdale restaurant world. What would happen when they partnered on a new place? It happens in sports…
Cutting Back on FAT
A massive planned development north of downtown faces developer uncertainty and plenty of competition from other projects aiming to fill the city’s need for office and mixed-use space. FAT City…
The Real Deal Hosts Inaugural Golf Outing
The 2018 golf outing was held at Grande Oaks Golf Club benefiting the Orphaned Starfish Foundation. The outing included 100 South Florida real estate professionals who participated in the 18-hole…
Style in a Glass
In this, our fashion issue, we’re thinking about accessories. And what better accessory to an evening out than a fabulous, colorful, tasty cocktail? The Living Room – The Lemongrass Drop…
The Atlantic Hotel Hosts Very Important Dog Program’s Launch Party
The Atlantic hotel celebrated the launch of its VID program in the lobby where guests (and their furry friends) enjoyed special treats and a presentation by Bark Bistro and Petbiotics.…
Spa Takeout
When you can’t make it to the spa, bring the spa to you. 1. Contour Yeux Diamond Eye Contour by GM Collin, $115, available at gmcollin.com. 2. The De-Stress Edit…
The Perfect Balance
We all love a great statement piece when we want to impress. The key is to balance such pieces out with the right wardrobe. The Look: Metallic Maven WHEN TO…
RIVA and Douglas Elliman Celebrate Completion of the Luxury Waterfront Condominium
RIVA, Fort Lauderdale’s newest luxury waterfront condominium, hosted a grand opening event with more than 400 VIP guests. The party featured a live cooking demonstration by chef Michelle Bernstein and…
Stay in the Shade
In Fort Lauderdale, no outfit is complete without the right sunglasses. 1. Tropics Emerald by Karen Walker, $216.33, available at karenwalker.com. 2. Retro Glam by Vogue Eyewear, $89.95, available at…
Holy Cross Hosts Sixth Annual Epicurean Escapade
This year’s Epicurean Escapade featured a culinary experience with an assortment of dishes from around the world. The event raised nearly $200,000 for the Phil Smith Neuroscience Institute.