Intimate and cozy French bistro located inside Wilton Manors.
Dockside dining is just one attraction at this eatery perched on the Intracoastal just south of Oakland Park Boulevard near A1A. The vibe is Florida-casual, and you can expect to see men in Hawaiian shirts disembarking from boats and strutting inside. Traditional bar bites, Floribbean fare, and international offerings comprise the menu, including crabcakes, fried calamari, coconut shrimp, seared ahi, and conch fritters. You can also order half-pound beef burgers, overstuffed wraps, and out-of-the-ordinary takes on fish, like the blackened mahi Reuben sandwich. Cocktails run the gamut, including fruity martinis, thick frozen margarita-like concoctions, and enormous fish bowls filled with fizzy, vodka-based drinks.
Informal style Italian dining concept.
Big servings, friendly staff, raucous bar – especially popular for Sunday brunch.
Who says no to good, authentic Italian food? This restaurant serves a diverse selection of pizza, paninis and more – along with a good selection of beer and wine . The Italian flavors continue into dessert, with many flavors of gelato to choose from. (For a more old fashioned American taste, they’ll also do milkshakes.) All these Old World flavors also come with some New World technology – go to the website and you can download the Dolce Salato app.
Get the best of both worlds at this restaurant that incorporates the cultural and culinary backgrounds of South America and Europe. The menu features modern American dishes served with Peruvian flair and Italian comfort. Notable menu items include the Crispy Pork Belly Tacos with pickled onion and aji verde sauce and the Spiced Cauliflower Steak with bleu cheese and roasted vine tomatoes.
Dark reds, browns, creams, and wood tones give this sushi and Thai restaurant a warm, inviting vibe inside, while torches and ornate shrines of Buddha and ancient stone faces elicit feelings of being in a faraway land. Galanga also serves up a variety of Japanese and Thai appetizers, soups, salads, and entrees, as well as eye-popping platters of fresh sushi and sashimi.
A juice bar modeled after Brazilian “sucos.” Serving acai bowls, superfood smoothies and healthy snacks.
A Latin cafe serving lighter fare options.
Carefully crafted coffee served with a side of low-carb sandwiches and other savory treats.
Little French cafe offering a wide variety menu and wine list.
City landmark with award-winning burgers.
Offering eight types of coffee, teas, smoothies, Mediterranean items and a variety of desserts.
Cure that hunger! Looking for a quick bite, or fuel for the hangover? Courtyard Cafe has what your hungry needs. set in the heart of Wilton Manors, the cafe has been serving and feeding the community for over 50 years. they pride themselves on great service and quality food.
Offering wine, beer, tomato soup and – of course – grilled cheese sandwiches.
Sip on some coffee, a smoothie or enjoy some light fare and sweet treats.
Enjoy wine, craft beer or maybe a killer martini in this sleek and sophisticated bar.
Located in the heart of the Drive, Tulio’s Tacos & Tequila Bar brings a vibrant take on Mexican cuisine. The restaurant strives to be a place where friends and family can come together at a casual setting to enjoy top quality south-of-the-border food and handcrafted cocktails – after all, three longtime friends are behind the concept. On the menu, you’ll find the Gringo Burger (house blend of chuck, brisket and short rib served with lettuce, tomato, pickle and fries) and a grouper taco (crispy grouper with purple cabbage, pickled onion, pico de gallo and avocado jalapeño sauce).
Spanish restaurant and wine bar serving tapas.
This much-anticipated spot features an always-changing world cuisine menu that offers anything from Indian dishes to ramen to creative takes on American comfort food, including breakfast. There’s interesting local art on the walls and, as these things become more possible, local music and other events on the calendar. And if you like an adult beverage, get a rideshare over and sample from a craft cocktail list that matches with any flavor palate.
This Peruvian place started as a sandwich shop – try the sirloin steak with bacon, cheese, egg and shoestring potatoes – and now serves dinners, so you can get lomo saltado as an entrée as well as a sandwich and, of course, ceviche.