Chef G’s Sizzling L’s
Fort Lauderdale High School is known as the home of the Flying L’s, but it’s also home to a fairly new restaurant-grade kitchen-classroom. In it, Jerry Guajardo is getting students…
Posts by month
May 2017
19 posts
The Luxe Life with Liz
New Yorkers spend plenty of time in Fort Lauderdale, so we thought we’d return the favor by heading to the metropolis to check out some new looks. In particular, we…
Mayo on Food
Mike Mayo arrived at the Sun-Sentinel in 1989, figuring he’d stay about five years. Nearly three decades later, he’s taken his reporter’s notebook everywhere from the Dolphins’ locker room to…
Keeping It Old School
Editor’s Letter: May 2017 The possum that perambulates through my backyard had better watch himself. I see him sometimes when I’m out on the back porch late at night, enjoying…
The Old Ways
The concept was simple: Go to three of Fort Lauderdale’s great longstanding restaurants and ask their head chefs to select and create a dish from Fort Lauderdale Recipes, a book…
Oak and Cane attends the 2017 SOBE Food & Wine Festival
Oak and Cane was reviewed as the most used spirit at Drink FTL, the 2017 Food Network and Cooking Channel South Beach Wine & Food Festival.
Fort Lauderdale Magazine Celebrates Grand Opening of Sweat Equity Fitness
Guests enjoyed healthy food-truck refreshments, live entertainment and a raffle for grand prize giveaways such as Smart HDTV, Roku TV and more. Sweat Equity Fitness is a workout facility that…
Dunkin’ Donuts Celebrates Grand Opening
The city of Dania Beach held a ribbon cutting ceremony to celebrate Dunkin’ Donuts’ grand opening with Mayor Tamara James.
Hearts for PAWS at Grateful Palate
The Pets Are Worth Saving (PAWS) event, organized by Suzie Smith, Sylvia Sperry and Stacy Sager, raised more than $2,400. The funds raised by this event are to benefit the…
Dinner Your Way
We asked Fort Lauderdale Magazine readers for favorite recipes and kitchen tips – and as ever, you didn’t disappoint. It was tough deciding what to run, but we think we’ve…
