Many restaurants pay lip service to “treating you like family.” At Il Paesano, they want the food to be part of an entire experience – an experience that makes you…
For decades, Paul Castronovo has been one of the most distinctive and entertaining voices on South Florida radio. He’s also an advocate for, enjoyer of – and occasionally, investor in…
For the new executive chef at a top beachfront restaurant, a great meal is one that sparks great conversation. For Damoriae Graham, few things are better than stepping out of…
A stylish, flair-filled new oceanside restaurant pays respect to the local legend it’s named for. Evelyn Fortune Bartlett loved the finer things, and she loved the visual. She was lady…
With a chef-led pan-Mediterranean menu and an ethos based on community, Ya Mas! Taverna is taking traditions and going its own way with them. Hang around the restaurant business enough…
A popular Indian restaurant on Las Olas attracts a knowledgeable foodie crowd. When Bombay Darbar came to Fort Lauderdale, they didn’t do it the easy way. They opened on the…
A chef and restaurateur with a global reputation has reopened one of Fort Lauderdale’s most striking restaurants. A restaurant alongside Auberge Beach Residences and Spa, the exclusive and dramatic spot…
At Scolapasta they value creativity, but they treasure the old ways. No wheels are reinvented at Scolapasta Bistro and Pasta Shop. They don’t fuse cuisines with other cuisines, you’ve almost…
This time of year, a Galt Ocean Mile mainstay does big business with food that might not be traditional holiday fare, but which feeds many a holiday party. Since opening…
DINE Fort Lauderdale is back, baby! Fort Lauderdale Magazine’s multi-night fine dining experience, which takes in a handful of the city’s best restaurants, returns in 2022. We spoke to people…