Lona Cocina & Tequileria, celebrated Chef Pablo Salas’ beloved soulful Mexican concept on Fort Lauderdale beach, is offering the opportunity to enjoy an unforgettable beachside fiesta with its new monthly…
Join us for the culinary event of the season - Dine Out Lauderdale Oceanic will be participating in Dine Out Lauderdale from August 1 through September 30, so you have…
Join us for the culinary event of the season - Dine Out Lauderdale Oceanic will be participating in Dine Out Lauderdale from August 1 through September 30, so you have…
Celebrate unique coastal flavors with serene ocean views and a sumptuous 3-course, prix fixe Dine Out Lauderdale dinner menu from Executive Chef Steve Mendez. Available Sunday through Thursday, throughout August…
Celebrate unique coastal flavors with serene ocean views and a sumptuous 3-course, prix fixe Dine Out Lauderdale dinner menu from Executive Chef Steve Mendez. Available Sunday through Thursday, throughout August…
Palermo, Landsman & Ross presents Mai-Kai and Mingle, benefiting Children’s Harbor, to be held at the Mai-Kai Restaurant & Polynesian Shows. This will be a night filled with delicious food,…
Olive & Sea, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway, is excited to announce the next class in its Master Mixology Series on Thursday, September 18 from 6pm-8pm…
Every third Friday of the month! Get ready to groove at the Old Town's Backyard Jam Concert Series! You won’t want to miss the live music, delicious southern bites, craft…
Step into the world of Wagyu and taste why it’s considered the finest beef on earth. This exclusive dining event showcases Wagyu in all its glory—Domestic, Australian, and Japanese A5…
For 7 years we’ve brewed, poured, and partied with you. September 19-20, we invite you to indulge in all the vices that make life delicious! Friday, September 19 – Burlesque…
Food brings people together—and that’s exactly what Meat N’ Bone was built on. Born out of a love for sharing great food with great friends, we invite you to gather…
To celebrate the launch of our Twisted Tea–infused BBQ sauces and Hispanic Heritage Month, we’re throwing a one-night-only pop-up event hosted by Chef Eduardo Lara at his Miami restaurant, The…
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