Gilbert's 17th Street Grill

Chef Stefan cooks up chicken Marsala with spätzle, wiener rostbraten, Hungarian goulash and Holst...

This restaurant in the Marriott Renaissance Hotel serves up an assortment of American and French-...

Fort Lauderdale’s first gluten-free restaurant specializes in vegetarian dishes – excellent salad...

Anthony Bruno, of Runway 84, opened this pizza joint in 2002 because he couldn’t find the “well d...

The first thing you receive, after the warm welcome, is a basket of warm bread and a small bowl o...

Valentino’s cheaper cousin (and occupying its former space), this warm, neighborhood place offers...

Arrive by boat or auto at this seafood mecca tucked inside Lauderdale Marina to experience breath...

Local pizza joint with fast delivery.

Owners Sean and Blaise McMackin revamped the former Brownie’s Bar location with this eco-friendly...

After a long four-year process, Bar Rita has finally opened its doors. The two-story, 5,500-squar...

Made-to-order subs, salads and sandwiches.

A unique 50s-style restaurant that has been around for over 40 years. Be sure to try their infamo...

A Fort Lauderdale staple since 1982, this Italian-American eatery will bring you back to Sunday d...

LauderAle is South Florida’s only nano brewery creating the best in authentic hand-crafted ...

If a tourist ever made his way to this neighborhood hangout just south of the swing bridge, you’d...

Toss Up Salads brings flavor without sacrificing health. That means hormone-free chicken or organ...

Chef Dario De Pasquale was born in Battipaglia, Italy, and from a young age developed a love for ...

Casually elegant neighborhood spot with excellent food and friendly atmosphere.

This new Pan-Asian/Latin restaurant features waterfront dining and private dinner gondola cruisin...

Calabrian owner Tony Cupelli brings his family’s ancient recipes to this chic, modern Las Olas ea...