Smoothie Jungle Café was started on the principle that fresh fruits and daily-prepared food with no preservatives are fundamental. The smoothie shop’s menu and food are inspired by Brazilian culture. While smoothies are an essential part of the menu, they also serve sandwiches, soups and salads.
Casual restaurant serving Spanish-style food for breakfast, lunch and dinner.
This Peruvian place started as a sandwich shop – try the sirloin steak with bacon, cheese, egg and shoestring potatoes – and now serves dinners, so you can get lomo saltado as an entrée as well as a sandwich and, of course, ceviche.
Spanish restaurant and wine bar serving tapas.
It started as a food truck, but Fat Boyz gained so much popularity they decided to give the people what they wanted – a brick-and-mortar restaurant. Owners Jarael and Yolanda are Pompano Beach locals who wanted to bring their best southern barbecue to the FTL. We recommend their number-one seller, the Mac Daddy – pulled pork topped with smoked mac and cheese on a kaiser roll. They also offer food truck catering and private party catering.
This much-anticipated spot features an always-changing world cuisine menu that offers anything from Indian dishes to ramen to creative takes on American comfort food, including breakfast. There’s interesting local art on the walls and, as these things become more possible, local music and other events on the calendar. And if you like an adult beverage, get a rideshare over and sample from a craft cocktail list that matches with any flavor palate.
The owners have come a long way from New York, and we don’t blame them. Fort Lauderdale’s more of a seafood town, anyway. This unique walk-up kitchen and outdoor dining concept is perfect for socially distanced dining. Menu items include New England-style lobster clambakes (steamed fresh lobster, clams, shrimp, mussels, corn on the cob and potato), fish fry baskets, buckets of mussels or clams, sandwiches, pasta and more.
Unlike most food delivery services, subscribers are able to customize their individual meal plans based on dietary needs and restrictions.
Caribbean zest rules at this restaurant located right next to Funky Buddha Brewery. This food spot offers huge portions with a Haitian twist on dishes such as oxtail, fried fish and curry goat. Wash down your plate of spiced meats, red beans and rice, sweet plantains and a salad with the restaurant’s Haitian Martini for the full Caribbean experience, and enjoy your meal while watching a game or two on their giant projector TV.
The brewery’s Oakland Park taproom recently launched its Craft Food Counter and Kitchen. Chef Jeff Vincent has come up with a menu that mixes down home with uptown – it’s bar food, but not as you might know it. Perfect-with-beer dishes include the Mighty Tatanka (a bison/pork belly blend with sweet onions and buffalo mozzarella), Craft Brat or Main Street Pork Sandwich.
Family-run bagel shop also offering sandwiches, salads and wraps.
If you’ve got a craving for Colombian food, Paisa Bites will be sure to satisfy your appetite. On the menu, you’ll find perros (hot dogs), empanadas, pinchos, maicitos (melted cheese and corn) and salchipapas (thinly sliced pan-fried beef sausages and French fries).
Get knowledge and access to top quality meats, poultry and game. This restaurant prides itself in sourcing the finest USDA Choice, Prime and wagyu beef available. The dinner menu includes the Delmonico rib eye, the foie gras burger, the Colorado bison burger and the Nebraska wagyu burger.
This chic, casual dining spot on Wilton Drive offers outside seating so people can enjoy a meal in true Greek village style. Big and small plates include starters from falafel, pork belly and stuffed grape leaves with hand-rolled rice and fresh herbs drizzled with lemon sauce. And if you want to go big and meaty, you came to the right place with dishes like the Greek platter for two – two lamb chops, grilled chicken, gyro, grilled kefte, pork tenderloin, rice and potatoes. Top it off with a Greek dessert such as Galakto-Fantastico, a warm custard wrapped in phyllo dough, topped with cinnamon and honey. And it wouldn’t be a Wilton Drive dining experience without a signature cocktail or two from the excellent bar.
Offering wine, beer, tomato soup and – of course – grilled cheese sandwiches.
Cure that hunger! Looking for a quick bite, or fuel for the hangover? Courtyard Cafe has what your hungry needs. set in the heart of Wilton Manors, the cafe has been serving and feeding the community for over 50 years. they pride themselves on great service and quality food.
The family-style eatery prides itself on serving Vietnamese home comfort food. Flavorful dishes pull from traditional recipes, some commonly known and other
passed on by Nguyen’s mother who he says taught him “every trick there is.” But What The Pho is about more than just pho, known to some as the “King of Desserts,” the menu boasts twists on the classic Thai donuts with “Pho You” and “Pho Me.”
The restaurant’s name gives a clue as to two of its specialties – champagne and oysters. But if that sounds a bit fancy, the place’s local-art-and-beach-bar vibe and décor should put people at ease. With its long bar of seats and close, cozy tables, the place offers what seems like a Florida version of the Asian concept of communal dining.
Sip on some coffee, a smoothie or enjoy some light fare and sweet treats.
Located in the heart of the Drive, Tulio’s Tacos & Tequila Bar brings a vibrant take on Mexican cuisine. The restaurant strives to be a place where friends and family can come together at a casual setting to enjoy top quality south-of-the-border food and handcrafted cocktails – after all, three longtime friends are behind the concept. On the menu, you’ll find the Gringo Burger (house blend of chuck, brisket and short rib served with lettuce, tomato, pickle and fries) and a grouper taco (crispy grouper with purple cabbage, pickled onion, pico de gallo and avocado jalapeño sauce).
Enjoy wine, craft beer or maybe a killer martini in this sleek and sophisticated bar.