Headed by two-time James Beard-winning chef partner Guillermo Pernot, the 9,200-square-foot eatery celebrates Cuban culture through its interior design, music and of course, cuisine. The menu is as authentic as it gets as chef Pernot takes his inspiration from travels throughout the island and experiences with the local chefs and restaurants. Selections include Octopus a la Parrilla, malanga fritters and Pernot’s Pineapple Guacamole Cubano. The rum bar offers more than 90 premium varieties of dark, light, spiced and aged rums.
800 E Las Olas Blvd, Fort Lauderdale, FL, USA
800 East Las Olas Boulevard Fort Lauderdale Florida 33301 US
450 E Las Olas Blvd., Fort Lauderdale, FL 33301 0.22 mi
A swanky restaurant at the office end of main street with a chef, Eric Baker, who has a Superior ...
500 E Broward Blvd., Fort Lauderdale, FL 33394 0.28 mi
The dark mahogany interior and crisp white linens are trademarks of this upscale steakhouse. Begi...